Beer

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Malting

Soak barley kernals at room temperatue for 8 hours

Dry out the barley in pans for 10 hours

Soak barley kernals 8 hours

Dry out in a pan 10 hours

Soak barley kernals 8 hours

Dry out in a pan 10 hours   You should see a little of the root leaving the kernal.

Soak barley kernals 8 hours

Dry out in a pan 10 hours